Recipe for how to make a delicious Nagasari banana cake

Recipe for how to make a delicious Nagasari banana cake - Nagasari banana cake has a delicious taste, the chewy taste of rice flour mixed with tapioca flour so that this cake has a soft texture and melts in the mouth when eaten.

The Nagasari banana cake has a strong aroma, the fragrant aroma of pandan leaves and banana leaves as if the Nagasari cake is very appetizing and has its own fans.
Nagasari cake has delicious pieces of banana in it. The savory taste and sweet taste of bananas add a different taste to cakes in general.

Nagasari banana cake can be categorized as a wet cake so if you want to make it better for a portion and don't let it sit for a day,

Nagasari banana cake is often the target of the community for its delicious and sweet taste, which is why this cake has so many fans.

Well if you are one of the connoisseurs of this one cake, you can make it yourself at home with simple ingredients, if you want to buy it, of course it is very difficult because nowadays I see it is quite rare for people to sell this traditional cake.

The following is a recipe for how to make Nagasari banana cake. The

preparation time is about 15 minutes, the cooking time is about 45 minutes, so the total time is approximately 1 hour.

To serve twenty packs of Nagasari banana cake

HIS INGREDIENTS

50 grams tapioca flour250 grams of rice flour1 liter coconut milk from1 coconut100 grams of sugar1 tablespoon salt1 pandan leaf1 ripe plantain or plantain, peeled and cut into piecesAnd banana leaves for wrapping

HERE'S HOW TO MAKE A NAGASARI BANANA CAKE

First, mix the rice flour together with tapioca flour, 500 ml of coconut milk, stir the ingredients until evenly distributed.
Next, cook the remaining coconut milk with sugar, pandan leaves and salt, cook the ingredients until it boils.
Then mix with the flour mixture that has been mixed earlier stir until blended. Next, wrap the dough with prepared banana leaves, don't forget to fill with peeled banana slices, then steam until cooked.

Now that's the recipe for how to make a delicious and simple Nagasari banana cake, how do you want to try it, please besides the delicious taste, the manufacture is also very simple, it only takes about an hour, the Nagasari banana cake is also very suitable to be served when family visits or also as a dessert.

Thank you hopefully useful.

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